Lentil Surprise

1 cup red lentils
1 small onion
1 cup frozen spinach
1/2 pepper
1 tbl garam masala
1 tsp curry
1 tsp cummin
2 cloves garlic
1/2 cup unsweetened coconut
salt and pepper
3-4 cups vegetable broth

Saute onions until golden, add salt and pepper and spices. saute garlic until fragrant, add spinach and peppers. add lentils and coconut, stir.
Cover with vegetable broth. Bring to a boil. Reduce heat, Cover. Simmer about 20-30 minutes. add more broth if it's too dry.
Enjoy!